The Australian Banana Bread her in the morning for breakfast. I like it very very happy in foamed fried, drizzled with brown butter and honey flowing. It tastes like fresh from the oven, even if it is already 3 days old.
ingredients for a loaf pan.
250 g flour, sifted 1 teaspoon baking powder
1 pinch salt
115 g butter, soft
100 g sugar, brown
2 eggs, beaten 3 very ripe bananas
, crushed
mix dry ingredients.
butter and banana puree. Eggs one by one.
The mass of flour mixture to. Short Stir until everything is mixed.
Pour into a greased loaf pan and bake in preheated oven at 175 degrees 60 - 70 min.
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